0.5 container (4 oz) (113g) of Yogurt, fruit, low fat, 10 grams protein per 8 ounce has total calories 102 kilocalories, protein 4.4 g., carbohydrate 19.1 g. and Fat 1.1 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Amount Per Serving
Calories 102
Calories from Fat 9.9
% Daily Value*
Total Fat 1.1g
2%
Saturated Fat 0.7g
4%
Polyunsaturated Fat 0g
Monounsaturated Fat 0.3g
Trans Fat g
Cholesterol 4mg
2%
Sodium 58mg
3%
Potassium 195mg
6%
Total Carbohydrate 19.1g
7%
Dietary Fiber 0g
0%
Sugar 19.1g
Protein 4.4g
9%
Vitamin A
1 %
Vitamin C
1 %
Calcium
15 %
Iron
0 %
Vitamin D
0 %
Vitamin B6
2 %
Vitamin B12
8 %
Magnesium
4 %
Thiamin
2 %
Riboflavin
10 %
Niacin
0 %
Vitamin E
0 %
Vitamin K
0 %
Zinc
5 %
Phosphorus
12 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
REGISTER