Noodle stir-fried, rice noodle, pork and vegetable Nutrition Facts
Noodle stir-fried, rice noodle, pork and vegetable
พลังงานทั้งหมด 487 กิโลแคลอรี่1 dish of Noodle stir-fried, rice noodle, pork and vegetable has total calories 487 kilocalories, protein 7.5 g., carbohydrate 69.7 g. and Fat 18.7 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user popnaja
Nutrition Facts Noodle stir-fried, rice noodle, pork and vegetable
Nutrition Facts
Noodle stir-fried, rice noodle, pork and vegetable
Amount Per Serving
Calories 487
Calories from Fat 168.3
% Daily Value*
Total Fat 18.7g
29%
Saturated Fat 4.8g
24%
Polyunsaturated Fat 6.2g
Monounsaturated Fat 6.4g
Trans Fat 0g
Cholesterol 12.2mg
5%
Sodium 1078.8mg
45%
Potassium 147.9mg
5%
Total Carbohydrate 69.7g
24%
Dietary Fiber 1.8g
8%
Sugar 11.6g
Protein 7.5g
15%
Vitamin A
1.6066 %
Vitamin C
7.4042 %
Calcium
2.5754 %
Iron
6.1464 %
Vitamin D
0 %
Vitamin B6
4.3038 %
Vitamin B12
2.8552 %
Magnesium
5.9294 %
Thiamin
6.6484 %
Riboflavin
3.8996 %
Niacin
5.7212 %
Vitamin E
0.17 %
Vitamin K
24.1972 %
Zinc
5.1644 %
Phosphorus
12.4962 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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