Lamb, New Zealand, imported, rack-partly frenched, separable lean only, raw Nutrition Facts
Lamb, New Zealand, imported, rack-partly frenched, separable lean only, raw
พลังงานทั้งหมด 160 กิโลแคลอรี่1 serving (115g) of Lamb, New Zealand, imported, rack-partly frenched, separable lean only, raw has total calories 160 kilocalories, protein 20.7 g., carbohydrate 0 g. and Fat 8.6 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Lamb, New Zealand, imported, rack-partly frenched, separable lean only, raw
Nutrition Facts
Lamb, New Zealand, imported, rack-partly frenched, separable lean only, raw
Amount Per Serving
Calories 160
Calories from Fat 77.4
% Daily Value*
Total Fat 8.6g
14%
Saturated Fat 2.8g
14%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 2g
Trans Fat g
Cholesterol 64mg
22%
Sodium 67mg
3%
Potassium 309mg
9%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 20.7g
42%
Vitamin A
0 %
Vitamin C
0 %
Calcium
1 %
Iron
8 %
Vitamin D
0 %
Vitamin B6
9 %
Vitamin B12
21 %
Magnesium
6 %
Thiamin
6 %
Riboflavin
11 %
Niacin
29 %
Vitamin E
1 %
Zinc
18 %
Phosphorus
19 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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