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Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw Nutrition Facts

Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw
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Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw
พลังงานทั้งหมด 201 กิโลแคลอรี่

100g of Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw has total calories 201 kilocalories, protein 18.8 g., carbohydrate 0 g. and Fat 13.4 g. vitamins and minerals please see more information on nutrition facts sheet below.

Nutrition facts created by user boong

Nutrition Facts Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw

Nutrition Facts
Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw

Amount Per Serving

Calories 201

Calories from Fat 120.6

% Daily Value*

Total Fat 13.4g

21%

Saturated Fat 6.7g

34%

Polyunsaturated Fat 0.6g

Monounsaturated Fat 5.1g

Trans Fat g

Cholesterol 75mg

25%

Sodium 41mg

2%

Potassium 160mg

5%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

0%

Sugar g

Protein 18.8g

38%

Vitamin A

0 %

Vitamin C

0 %

Calcium

1 %

Iron

9 %

Vitamin B6

7 %

Vitamin B12

41 %

Magnesium

5 %

Thiamin

9 %

Riboflavin

22 %

Niacin

34 %

Zinc

18 %

Phosphorus

19 %

Condition

Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.

Annotation

Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.

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