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Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted Nutrition Facts

Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted
693
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted
พลังงานทั้งหมด 246 กิโลแคลอรี่

100g of Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted has total calories 246 kilocalories, protein 24.8 g., carbohydrate 0 g. and Fat 15.6 g. vitamins and minerals please see more information on nutrition facts sheet below.

Nutrition facts created by user boong

Nutrition Facts Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted

Nutrition Facts
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted

Amount Per Serving

Calories 246

Calories from Fat 140.4

% Daily Value*

Total Fat 15.6g

24%

Saturated Fat 7.6g

38%

Polyunsaturated Fat 0.8g

Monounsaturated Fat 6g

Trans Fat g

Cholesterol 101mg

34%

Sodium 43mg

2%

Potassium 167mg

5%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

0%

Sugar g

Protein 24.8g

50%

Vitamin A

0 %

Vitamin C

0 %

Calcium

1 %

Iron

12 %

Vitamin B6

7 %

Vitamin B12

43 %

Magnesium

5 %

Thiamin

8 %

Riboflavin

26 %

Niacin

38 %

Vitamin E

1 %

Zinc

24 %

Phosphorus

22 %

_

Condition

Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.

Annotation

Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.

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