100g of Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled has total calories 192 kilocalories, protein 26.5 g., carbohydrate 0 g. and Fat 8.8 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Amount Per Serving
Calories 192
Calories from Fat 79.2
% Daily Value*
Total Fat 8.8g
14%
Saturated Fat 3.7g
19%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 3.5g
Trans Fat g
Cholesterol 81mg
27%
Sodium 80mg
4%
Potassium 340mg
10%
Total Carbohydrate 0g
0%
Dietary Fiber g
0%
Sugar g
Protein 26.5g
53%
Calcium
2 %
Iron
12 %
Vitamin B6
26 %
Vitamin B12
34 %
Magnesium
7 %
Thiamin
12 %
Riboflavin
20 %
Niacin
41 %
Zinc
23 %
Phosphorus
22 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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