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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw Nutrition Facts

Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
พลังงานทั้งหมด 138 กิโลแคลอรี่

100g of Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw has total calories 138 kilocalories, protein 20.5 g., carbohydrate 0 g. and Fat 5.6 g. vitamins and minerals please see more information on nutrition facts sheet below.

Nutrition facts created by user boong

Nutrition Facts Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw

Nutrition Facts
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw

Amount Per Serving

Calories 138

Calories from Fat 50.4

% Daily Value*

Total Fat 5.6g

9%

Saturated Fat 2.3g

12%

Polyunsaturated Fat 0.3g

Monounsaturated Fat 2.3g

Trans Fat g

Cholesterol 63mg

21%

Sodium 80mg

4%

Potassium 328mg

10%

Total Carbohydrate 0g

0%

Dietary Fiber g

0%

Sugar g

Protein 20.5g

41%

Calcium

1 %

Iron

10 %

Vitamin B6

20 %

Vitamin B12

50 %

Magnesium

6 %

Thiamin

10 %

Riboflavin

19 %

Niacin

28 %

Zinc

23 %

Phosphorus

20 %

Condition

Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.

Annotation

Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.

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