Egg, whole, dried Nutrition Facts
Egg, whole, dried
พลังงานทั้งหมด 605 กิโลแคลอรี่100g of Egg, whole, dried has total calories 605 kilocalories, protein 48.4 g., carbohydrate 1.5 g. and Fat 43 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Egg, whole, dried
Nutrition Facts
Egg, whole, dried
Amount Per Serving
Calories 605
Calories from Fat 387
% Daily Value*
Total Fat 43g
67%
Saturated Fat 13.5g
68%
Polyunsaturated Fat 6.9g
Monounsaturated Fat 17.1g
Trans Fat g
Cholesterol 1630mg
544%
Sodium 480mg
20%
Potassium 540mg
16%
Total Carbohydrate 1.5g
1%
Dietary Fiber 0g
0%
Sugar 0.3g
Protein 48.4g
97%
Vitamin A
10 %
Vitamin C
0 %
Calcium
24 %
Iron
24 %
Vitamin D
31 %
Vitamin B6
25 %
Vitamin B12
57 %
Magnesium
9 %
Thiamin
12 %
Riboflavin
116 %
Niacin
2 %
Vitamin E
7 %
Vitamin K
2 %
Zinc
21 %
Phosphorus
63 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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