Doughnuts, yeast-leavened, with jelly filling Nutrition Facts
Doughnuts, yeast-leavened, with jelly filling
พลังงานทั้งหมด 340 กิโลแคลอรี่100g of Doughnuts, yeast-leavened, with jelly filling has total calories 340 kilocalories, protein 5.9 g., carbohydrate 39 g. and Fat 18.7 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Doughnuts, yeast-leavened, with jelly filling
Nutrition Facts
Doughnuts, yeast-leavened, with jelly filling
Amount Per Serving
Calories 340
Calories from Fat 168.3
% Daily Value*
Total Fat 18.7g
29%
Saturated Fat 4.8g
24%
Polyunsaturated Fat 2.4g
Monounsaturated Fat 10.2g
Trans Fat g
Cholesterol 26mg
9%
Sodium 455mg
19%
Potassium 79mg
3%
Total Carbohydrate 39g
13%
Dietary Fiber 0.9g
4%
Sugar 21.1g
Protein 5.9g
12%
Vitamin A
1 %
Vitamin C
0 %
Calcium
3 %
Iron
10 %
Vitamin D
0 %
Vitamin B6
5 %
Vitamin B12
4 %
Magnesium
5 %
Thiamin
21 %
Riboflavin
8 %
Niacin
11 %
Vitamin E
1 %
Vitamin K
9 %
Zinc
5 %
Phosphorus
9 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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