Chicken, broilers or fryers, meat and skin, cooked, fried, batter Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, fried, batter
พลังงานทั้งหมด 289 กิโลแคลอรี่100g of Chicken, broilers or fryers, meat and skin, cooked, fried, batter has total calories 289 kilocalories, protein 22.5 g., carbohydrate 9.4 g. and Fat 17.4 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, meat and skin, cooked, fried, batter
Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, fried, batter
Amount Per Serving
Calories 289
Calories from Fat 156.6
% Daily Value*
Total Fat 17.4g
27%
Saturated Fat 4.6g
23%
Polyunsaturated Fat 4.1g
Monounsaturated Fat 7.1g
Trans Fat g
Cholesterol 87mg
29%
Sodium 292mg
13%
Potassium 185mg
6%
Total Carbohydrate 9.4g
4%
Dietary Fiber 0.3g
2%
Sugar 0g
Protein 22.5g
45%
Vitamin A
2 %
Vitamin C
0 %
Calcium
2 %
Iron
8 %
Vitamin D
2 %
Vitamin B6
16 %
Vitamin B12
5 %
Magnesium
5 %
Thiamin
8 %
Riboflavin
11 %
Niacin
35 %
Vitamin E
4 %
Vitamin K
3 %
Zinc
11 %
Phosphorus
16 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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