Chicken, broilers or fryers, leg, meat and skin, cooked, roasted Nutrition Facts
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted
พลังงานทั้งหมด 184 กิโลแคลอรี่1 thigh with skin (133g) of Chicken, broilers or fryers, leg, meat and skin, cooked, roasted has total calories 184 kilocalories, protein 24 g., carbohydrate 0 g. and Fat 9 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, leg, meat and skin, cooked, roasted
Nutrition Facts
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted
Amount Per Serving
Calories 184
Calories from Fat 81
% Daily Value*
Total Fat 9g
14%
Saturated Fat 2.4g
12%
Polyunsaturated Fat 1.9g
Monounsaturated Fat 3.6g
Trans Fat g
Cholesterol 127mg
43%
Sodium 98mg
5%
Potassium 264mg
8%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 24g
48%
Vitamin A
1 %
Vitamin C
0 %
Calcium
1 %
Iron
6 %
Vitamin D
1 %
Vitamin B6
21 %
Vitamin B12
6 %
Magnesium
6 %
Thiamin
6 %
Riboflavin
11 %
Niacin
30 %
Vitamin E
1 %
Vitamin K
5 %
Zinc
14 %
Phosphorus
20 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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