0.5 breast, bone removed (110g) of Chicken, broilers or fryers, breast, meat and skin, cooked, stewed has total calories 184 kilocalories, protein 27.4 g., carbohydrate 0 g. and Fat 7.4 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Amount Per Serving
Calories 184
Calories from Fat 66.6
% Daily Value*
Total Fat 7.4g
12%
Saturated Fat 2.1g
11%
Polyunsaturated Fat 1.6g
Monounsaturated Fat 2.9g
Trans Fat g
Cholesterol 75mg
25%
Sodium 62mg
3%
Potassium 178mg
6%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 27.4g
55%
Vitamin A
2 %
Vitamin C
0 %
Calcium
1 %
Iron
5 %
Vitamin D
1 %
Vitamin B6
15 %
Vitamin B12
4 %
Magnesium
6 %
Thiamin
3 %
Riboflavin
7 %
Niacin
39 %
Vitamin E
1 %
Vitamin K
0 %
Zinc
6 %
Phosphorus
16 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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