Cheese, pasteurized process, swiss Nutrition Facts
Cheese, pasteurized process, swiss
พลังงานทั้งหมด 334 กิโลแคลอรี่1 cup, shredded (113g) of Cheese, pasteurized process, swiss has total calories 334 kilocalories, protein 24.7 g., carbohydrate 2.1 g. and Fat 25 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Cheese, pasteurized process, swiss
Nutrition Facts
Cheese, pasteurized process, swiss
Amount Per Serving
Calories 334
Calories from Fat 225
% Daily Value*
Total Fat 25g
39%
Saturated Fat 16g
80%
Polyunsaturated Fat 0.6g
Monounsaturated Fat 7g
Trans Fat g
Cholesterol 85mg
29%
Sodium 1370mg
58%
Potassium 216mg
7%
Total Carbohydrate 2.1g
1%
Dietary Fiber 0g
0%
Sugar 1.2g
Protein 24.7g
50%
Vitamin A
15 %
Vitamin C
0 %
Calcium
77 %
Iron
3 %
Vitamin D
5 %
Vitamin B6
2 %
Vitamin B12
21 %
Magnesium
7 %
Thiamin
1 %
Riboflavin
16 %
Niacin
0 %
Vitamin E
1 %
Vitamin K
3 %
Zinc
24 %
Phosphorus
76 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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